These sour cream and chives flavoured quinoa crisps are a healthy alternative to standard snacks, ideal for those who wish to avoid Gluten and Lactose but still wish to share with friends and family. Great for dipping or on their own.
Ingredients: Quinoa Flour, Corn Flour, Rice Flour, Corn Starch, Lentil Flour, Pea Flour, Rapeseed Oil, Sugar, Salt, Sour Cream & Chive Seasoning (Rice Flour, Onion Powder, Salt, Sugar, Yeast Extract Powder, Natural Flavouring, Garlic Powder, Herb (Chive), Citric Acid).
Nutritional Info per 100g: Energy (kcal) 2382. Energy (kJ) 550. Protein 8g. Carbonhydrate 66g, of which sugars 3g. Fat 29g or which saturates 0g.
Suitable for Vegetarians. Suitable for Vegans. Free from GMO. Wheat Free. Naturally Gluten Free ingredients. No artificial colours. No artificial flavours. No preservatives. Free from MSG.
Allergen Advice: All vegan ingredients. This product is manufactured in a factory that also handles peanuts, other nuts, sesame seeds, wheat & milk/dairy products and may contain trace allergens.