Thanks Colonel, we'll take it from here. Great-tasting food that
doesn't cost a wing and a leg. We took fresh, wholesome plants, worked
some magic, then deep-fried them to create the most amazing Vegan Fried
Chick*n. Fried Chick*n pieces made from wheat protein in a southern
fried and crispy corn flake coating. High in protein, soya- and
nut-free, VFC tastes, looks and pulls apart like chicken but is 100%
plant-based. OUR SIT-DOWN PROTEST Ours is an act of positive rebellion
against a system that has brought us climate change, environmental
destruction, factory farming and slaughterhouses. We applaud those who
fight serious injustice with placards and demonstrations, with letters
to MPs. We salute those who take to the streets with megaphones or lock
themselves to railings. Our way to dismantle this destructive system is
with great food. This is our sit-down protest.
- High in protein
- Contains 2.5 servings
Ingredients: Water, wheat protein (20%), roasted hulled sesame seeds, corn flakes (10%) [maize, sugar, dextrose, salt, vitamins and minerals (niacin, pantothenic acid, folic acid, vitamin b6, riboflavin, iron)], hot chilli sauce (9%) [chilli, sugar, garlic, salt, water, acidity regulators: e260 and e330, flavour enhancer: e621, stabiliser: e415, preservative: e202], wheat flour [wheat flour, calcium, iron, niacin, thiamin], rapeseed oil, yeast flakes, salt, onion powder, milled dehydrated garlic, celery seeds, black pepper, ground mustard seeds, ground ginger, paprika, thyme, oregano.
Allergy Advice: See ingredients in bold.
Nutritional Information Typical Values Per 100g: Energy 1105kJ/264kcal, Protein 19g, Carbohydrate 20g, of which sugars 3.7g, Fats 12g of which saturates 1.5g, Fibre 2.7g, Sodium 1.5g, Salt 3.75g.