With a delicate touch of white truffle oil this cheese is cultured and aged to bring a rich but exquisite flavour. Perfect for a luxurious cheese board with friends and family.
- Vegan
- Free From: Dairy, Lactose, Soya, Gluten
- Handmade Locally in the North East.
Ingredients: Cashew Nuts, Coconut Oil, Water, White Truffle Oil (Extra Virgin Olive Oil, Olive Oil, White Truffles, White Truffle Flavour), Himalayan Pink Salt, Probiotics.
Allergy Information: See ingredients in bold. The kitchen also handles nuts & seeds.
Nutritional Information Typical Values per 100g: Energy 1760kJ/425kcal, Fat 36.1g of which Saturates 7.0g, Carbohydrate 12.4g of which sugars 3.1g, Fibre 2.3g, Protein 12.7g, Salt 0.67g.
Storage: Can be stored frozen. Use within one month of defrosting. These cheeses contain vegan cultures which cause the them to mature over time.
Shelf life: All of our Tyne Chease is frozen on arrival to give it the best possible shelf life and to help keep its cool during transit. Please contact us prior to ordering if you wish to check the best before date if needing the chease for a certain date or occasion.
