A peppery Polish-style sausage with plenty of onion and garlic. Gets along great with potatoes, red cabbage or sauerkraut. It’s also happy in a bun.
Ingredients: Vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), water, expeller pressed non-GMO canola oil, onions, shoyu soy sauce (water, non-GMO soybeans, wheat, salt, culture), organic soy flour, granulated garlic, sea salt, garlic puree, spices, organic cane sugar, mustard seed.
Allergy Advice: Contains Wheat, soy
Nutritional Information Per 100g: Energy 1018kj/244kcal, Fat 12g of which saturates 1g, Carbohydrates 4g of which sugars 2g, Fibre 8g, Protein 26g, Salt 1.7g