The game-changing V-Mega Burgers from VBites have arrived! Made from tasty
seasoned soya protein they’re delicious, meat-free and bigger than
any other vegan burger on the market. Try one – you won’t believe your
tastebuds!These succulent meat-free V-Mega burgers are carefully blended from
These fun-sized mini pork style sausages are perfect for picnics, parties and lunchboxes. Much loved by children and popular with grown-ups too. Can be eaten hot or cold. Serve with minted peas and new potatoes or chips for a quick and easy veggie lunch for kids.
Vegan & Vegetarian Socie..
A mouth-watering alternative to meat made with natural ingredients. The perfect evening meal for all the family, just add a selection of vegetables and serve.Vegetarian and veganMeat & dairy freeGMO freeNo artificial coloursIngredients: Breadcrumb Coating [Wheat flour (Flour, Calcium C..
A delicious French and Belgian inspired pâté, combining chopped
mushrooms with a tofu and wheat base. Spread this one thickly on some
crackers along with a few slices of Cheezly for a sumptuous savoury
treat. A great way to round off an evening with friends when paired with
a fine port.Veget..
Our vegan Brussels Pâté makes for a great spread with breads and crackers. Grab a few of your favourite veggies and garnishes and this makes for a great addition to a party platter. Compared to standard Brussels Pâté, our vegan alternative has more protein and less fat, making it great for the healt..
Our unique blend of seven beans with tofu makes for a high-protein,
healthy, and delicious snack. Highly versatile – can be used on
crackers, flatbreads, as a sandwich filling. Also great for dunking
veggies and nachos with friends. This is a nutrient-dense product using
some of nature’s hea..
A great party platter addition, lunchtime snack, and children’s
favourite. These are high protein, low in fat, and soya-free. Spiced
with cayenne and flavoured with herbs including fennel, oregano, nutmeg
and sage, they’re delicious served with garlic vegan mayonnaise, crispy
These are a hit with even the fussiest eaters when layered into some
soft doorstop bread with chutney or vegan mayo and some caramelised
onion. They are incredibly versatile, so get creative and experiment
with these in some of your favourite recipes.VeganNew improved recipePalm oil freeFree f..
Essential for your classic British cuisine such as bangers ‘n’ mash, casserole, and toad in the hole, these meat-free Lincolnshire style sausages taste fantastic in rustic winter recipes or equally flavorful sliced up into a hearty sausage sandwich or wrapped in puff pastry for a sausage roll.Vegan ..
Serve in pancakes with spring onion and cucumber for a
veggie-friendly Chinese or add to stir-fries and wraps. This tasty
meat-free duck alternative, glazed in traditional hoisin sauce, is so
versatile it even makes a great pizza topping. We often serve these up
in wraps with lettuce and sti..