A masterpiece of piquant cheesy flavour! Its name is derived from its
decidedly rich flavour with a pronounced aroma and a piquant aftertaste.
The purely plant-based No-Moo, Piquant looks and tastes like its dairy
cheese rival called Swiss Alpine cheese.Truly cheesy and with an
edible rind, ..
its name suggests, this vegan, non-dairy alternative to cheese is
deliciously mildly aromatic, with a natural cheese flavour. The No-Moo,
Mildly-Aromatic is a pale yellow and semi-soft vegan cheese similar to
‘Gouda’. Although it is without garlic, it is truly cheesy!No-Moo,
The No-Moo, Melty goes great with a toast. It adds creamy
consistency to all sauces, and on a cheese sandwich, it makes a unique
spicy spread!Wherever liquid is involved, the No-Moo, Melty becomes soft and creamy. So it is also noble in a pizza calzone, or atop an oven pizza ..
Savour the mild taste of Swiss Herbs. The 100% plant-based No-Moo, Herb
has the taste of mild herbs and is deliciously cheesy and creamy. The
delicate taste is achieved with herbs such as parsley, chives and
basil. This non-dairy cheese alternative can be enjoyed both hot and
Few things bring people together like sharing a meal around a fondue pot. Vegusto makes it very easy for you by enjoying the convenience of pre-packaged vegan fondue. You simply cut open the packet and slip the contents into a stove pot, an electric or sterno fondue pot, or even a bowl in the microw..
A real treat both served hot or cold, No-Moo Classic is comparable in
taste to Gouda. It has a consistency similar to semi-soft cheese, while
being tenderly creamy.
VeganFree from dairy, gluten, palm-oil, soya free, artificial flavourings, preservativesSuitable for home free..
Hard Italian style Sheese has a hard granular texture (but handily coming pre-grated of course). It has a wonderfully tangy savoury cheesy taste, combined with a certain nuttiness and perhaps a fruity hint of pineapple. Just like the dairy equivalents of this style of cheese, this non-dairy version ..
Gouda Sheese is the other dairy free alternative to cheese inspired by the Netherlands (the first is our Edam).
It’s a tangy aromatic Sheese which is ideal with potatoes, in pasta
sauces and gratins (a savoury crumble made with bread crumbs &
Sheese), or shaved over sprouts. Perfect grated ..
The vegan and kosher Edam Sheese is our take on the traditional Dutch cheese, but made with coconut oil and suitable for specialist diets and intolerances.
Edam Sheese is great on crisp bread (with cucumber, rocket and Marmite) or on a toasted poppy seed bagel. Its texture makes it ideal for grat..
The Creamy Sweet Chilli is an insolent dairy-free alternative to cream cheese.The vegan and kosher Sweet Chilli Creamy Sheese is a non-dairy alternative with a delightful kick. It is made with coconut oil and -to gently warming your mouth – chillies and red peppers too.The dreamily smooth Sweet Chil..
Spring Onion & Cracked Black Pepper: posh dairy-free alternative to cream cheese.
The vegan and kosher Spring Onion & Cracked Black Pepper Creamy Sheese is a non-dairy alternative made with coconut oil, also simply known as Spring Onion to those who know it best!
Improve any pasta dish..
The Original Creamy Sheese is a versatile Dairy Free alternative to cream cheese.
The Original can be used in exactly the same way, sweet or savoury, except it is a Vegan and Kosher non-dairy alternative, made with Coconut Oil.
There are many exciting recipes to use the Original with such as n..