Tasty Crisps that are grown, picked and hand-cooked here in Britain and on a farm that uses only renewable energy.
VeganFree from dairy & gluten
Ingredients: Potatoes, Sunflower Oil, Cheese & Onion Flavouring (Onion
Powder, Rice Flour, Dried Yeast, Salt, Dextrose, Yeast Extract Po..
Created with Bosh!, experts in plant-based deliciousness. Made with award winning Bute Island Red Leicester Sheese for a realistic 'cheese' and onion taste. Hand cooked in small batches to guarantee a great crunch every time.VeganFree from dairy, gluten, lactoseAbsolutely nothing artificialIngredien..
Vaal Dhal is inspired by the cuisine of Gujarat in northern India using only British-grown fava beans, cooked with a blend of mild and aromatic spices. Needing just a little heat and a good stir our dhal is ready to eat as a satisfying side dish or can be cooked with other ingredients to create a mo..
Aimee Ryan is the recipe developer, writer and photographer behind
award-winning blog WallflowerKitchen.com and author of Great British
Vegan, where she shares comforting British classics made without meat,
dairy or eggs. She loves experimenting and making a mess in her small
Please note this product is best before 30/07/21.A delicious, creamy alternative to milk, with added calcium, iodine and vitamins B12 & D2.VeganDairy freeGluten freeFroths wellMade with British oatsIngredients: Water, British Oat Syrup (12%), Rapeseed Oil, Tricalcium Phosphate, Stabiliser: Carra..