Salad cream is a staple – it’s great spread in sandwiches, dolloped onto
salads and added to traditional dips. Just grab it when you want to add vegan creaminess to your
lunch or supper. VeganFree from dairy, wheat, glutenIngredients: Water, sunflower seed oil, white vinegar (sulphites), sugar, ..
Countless Italian classics rely on a creamy cheese sauce - Sacla bring you a vegan alternative, so it’s easy for everyone
to enjoy the same authentic dishes.There’s no compromise on
flavour either – it’s still got that marvellous cheesy taste. For an
Italian vegan feast, make this Vegan Cheese..
A smooth white sauce is the star of many Italian dishes. So that
everyone can enjoy the perfect besciamella too, this white sauce is based on soya protein and soya milk to create a Vegan White Sauce
that doesn’t compromise on flavour. No one will notice the difference,
unless you tell them, of..
Name the most famous Italian dish. Chances are you’ll say ‘Bolognese’. We
start with a traditional soffritto (that’s sautéed onions, garlic and
carrots), add fresh Italian tomatoes, then use the magic of pea protein
to create a Vegan Bolognese Sauce with a hearty texture. Enjoy with a