The hearty duo of organic pinto beans and brown rice are mixed with
tasty veggies in our mild Mexican-style sauce. You’ll never miss the
cheese.VeganFree from: Gluten, dairy, lactose, soy, tree nuts, cornIngredients: ORGANIC PINTO BEANS (34%), FILTERED WATER, ORGANIC COOKED BROWN RICE
Amy's Kitchen Vegetable Korma - curried vegetables with rice and daal
A delicious Vegetable Korma made of cauliflower florets, green beans, carrots, sweet green peas and potatoes in a curry sauce. The curry has a mild, slightly sweet, rich flavour that comes from coconut and raisins, cashews and ..
Baked tofu, shiitake mushrooms, broccoli, julienned carrots and lots of other vegetables are immersed in a traditional Chinese sauce with added cashew butter.
Vegetarian and Vegan
Free from dairy, egg, lactose, gluten, cholesterol, meat
Approved by The Vegetarian Society