Creamy, delicate and wonderfully intense: the vegan chocolate couverture with praline filling simply melts deliciously on the tongue. The special technique of conching conjures the intense aromas of cocoa to light. An intense taste that makes this vegan chocolate couverture particularly noble.
Do something good for yourself and the environment with this vegan chocolate couverture. Because here is the organic on the pack in the high-quality ingredients. And those are being traded fairly.
- Organic and Fairly Traded
- Free from dairy, gluten
INGREDIENTS: Sugar* (whole cane sugar*, cane sugar*), hazelnuts* (21,00%), cocoa butter*, cocoa mass*, rice syrup powder* (7,00%), cocoa powder*, sea salt, emulsifier: Soya lecithin*, Bourbon vanilla* (* certified organic) (** at least 40% cocoa content).
Allergy advice: Contains soya and nuts. Not used as ingredients but traces may be present: milk.
Nutritional Information Typical Values Per 100g: Energy 2389kj/574kcal, Fat 38g of which saturates 16g, Carbohydrate 52g of which sugars 44g, Fibre 3.9g, Protein 4.6g, Salt 0.1g.