Packed and grown in Turkey by a small business that runs a fantastically anarchic "garden of Eden" land area filled to the brim with plants, wild flowers, olives, apricots, cherry and peach trees, aubergines, artichokes, peppers, tomatoes, onions and garlic from which a large number of the great tasting Organico spread and dip range is sourced.
Spring Artichoke spread and dip is just right with bread, breadsticks, crackers or vegetable sticks or try stirred into pasta for a creamy, rich sauce.
- Made using only the finest Organic ingredients
Ingredients: Artichokes* (60%), Onion* (20%), Olive Oil* (15%), Garlic* (1%), Lemon Juice* (1%), Salt (1%), Marjoram* (1%).
*From Organic Agriculture
Nutritional Information Per 100g: Energy 616kJ/149kcal, Fat 13.7g, of which saturates 1.54g, Carbohydrate 3.46g, of which sugars <0.5g, Protein 1.35g, Salt 1.97g.