Please note this product is best before 16/02/21.
Melt in the mouth mince pies, filled with spiced mincemeat and laced with brandy, topped with a pastry star and dusted with sugar. Crumbly deep and sweet, they go perfectly with sherry a fantastically festive treat.
- Enrivonmentally friendly recyclable packaging
- Sustainable palm oil (RSPO certified)
- 250 new trees planted by Oggs every month
Ingredients: Mincemeat (50%) [Bramley Apple Pulp (Bramley Apple, Preservative: Acetic Acid), Sugar, Sultanas, Glucose Syrup, Currants, Non-Hydrogenated Vegetable Suet (Sustainable Palm Oil, Sunflower Oil, Rice Flour), Mixed Citrus Peel (Orange Peel, Glazing Agents: Glucose Fructose Syrup, Sugar; Lemon Peel, Preservatives: Potassium Sorbate, Sulphur Dioxide; Acidity Regulator: Citric Acid), Modified Starch, Water, Brandy (1%), Acetylated di-starch adipate, Raisins, Mixed Spice (0.4%), Flavouring, Orange Oil], Wheat flour (Wheat flour, Calcium, Iron, Thiamin, Niacin), Vegetable Oil (Sustainable Palm, Rapeseed), Sugar, Water, Dextrose, Salt, Cornflour, Emulsifier: polyglycerol ester of fatty acids; Flavour, Colours: Annatto, Curcumin.
Allergy Advice: Allergens in bold. Made in a factory that handles nuts, soya, sulphites, egg and milk. Not suitable for people with severe allergies.
Typical Nutritional Values per 100g: Energy 1626kj/387kcal, Fat 12.7g of which saturates 5.6g, Carbohydrates 63g of which sugars 28.3g, Fibres 2.6g, Protein 3.8g. Salt 0.22g.