VEGAN GOLD by Mouse's Favourite - 100% dairy free. Cultured and slightly salted with an incredibly buttery taste, it is spreadable even straight from the fridge. Spread it thick on fresh bread, lightly in cucumber sandwiches, dollop it generously onto mashed potato, hot crumpets or warm scones with strawberry jam, layer it lavishly under beans on toast or use it to bake a vegan pie crust – its golden butteriness always shines through.
You can even create butter curls like it’s 1973.
- Free From: Dairy, Lactose, Soya, Gluten
- Double churned
- Plastic free compostable packaging
Ingredients: Organic fairtrade coconut oil, filtered water, organic cashew nuts, organic rapeseed oil, sunflower lecithin, sea salt, turmeric, cultures.
Allergy Information: See ingredients in bold.
Nutritional Information Per 100g: Energy 1978kJ/480kCal, Fat 50.7g of which saturates 36.9g, Carbohydrates 3.1g of which sugars 0.8g, Protein 3.2g, Salt 0.57g.