A taste of the Mediterranean with Kalamata olives, brown lentils, artichokes and green beans. Ready to eat cold, or reheat in the oven.
Free from: dairy, egg, soya, yeast, mustard, celery, sesame, nuts
Ingredients: Organically produced: Ston..
A traditional digestive biscuit made with wholewheat flour grown in UK and non hydrogenated fat.
Suitable for vegetarians and vegans
Ingredients: Wholewheat flour (62%), palm fat, sugar, barley malt extract, raising agent (sodium bicarbonate, ammonium bicarbonate), salt.