This vegan alternative to smoked cheese is a must have, with a smooth but firm texture and deliciously smoky flavour, it tastes fantastic cold, straight out the pack. Super melty too, it can be used in toasties, on enchiladas, burgers, pizzas and anywhere you see fit.
Free from: Milk, Dairy, S..
The Blue Sheese goes so well with fruits like pears & old English apples such as Russets and Granny Smiths, but it will also add a new flavour twist to all your meals. Lots of American recipes actually use Blue: for salad dressings, vinaigrettes, dips, in potato cakes or shaved into salads (acco..