Soft creamy mylk chocolate made from cashews, coconut and vanilla pod. 46% Cacao.
- Certified organic with the Soil Association,
- Vegan & paleo friendly
- Soy & dairy free
- Non GMO
- Free from refined sugars.
Ingredients: Cacao* (cacao butter, cacao beans*), evaporated coconut nectar*, raw cashew nut*, coconut flesh*, vanilla pod.
Chocolate contains cocoa solids 46% minimum.
*=certified organic ingredient
Allergy advice: for allergens see ingredients in bold. May also contain traces of peanuts and other tree nuts. Made in a factory that handles sesame seeds.
Nutrition - Values per 100g: Energy - 2483kJ | 594kcal
Fat - 47g
– of which saturates - 27g
Carbohydrates - 34g
– of which sugars - 27g
Protein - 7.1g
Salt - 0.17g