The vegan version of the old fave - cheese and onion. This melty cheese deserves an Oscar for it's performance under hot or cold conditions, it shares the Cornish's supporting cast of potato, turnip & a little extra onion, performing on a supple wholewheat pastry stage, against a backdrop of seasoning.. A delicious, chunky pasty ready to be cooked from frozen in 45-60 mins. Net weight 500g frozen, 350g cooked.
- Free From: Dairy, Egg, Lactose, Palm Oil
- Handmade in Cornwall
Ingredients: Pastry - wholewheat flour, plain wheat flour, rapeseed oil, water, baking powder, salt; Filling – vegan cheese (14%) (water, coconut oil, starch, modified starch, sea salt, vegan flavour, olive extract, colour: B-carotene vegan flavour: maltodextrin (potato), modified starch E1450 (tapioca), silicon dioxide E551, acetic acid E260, sugar, Arabic gum (acacia gum) E414, xanthan gum E415), onion (14%), swede, potato, black pepper, Cornish salt.
Allergy Advice: for allergens see ingredients in bold
Nutrition (per 100g):
|of which Saturates||3.2g|
|of which Sugars||2.5g|