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Bonsan Organic Kofu Grill Sausages 170g

Bonsan's plant-based Kofu Grill Sausages are made with fermented kombucha cultured tofu. Their firm texture make them the ultimate vegan hot dog, drizzled with mustard and served alongside punchy pickled kraut.

  • Organic
  • Vegan
  • Dairy, egg and gluten free

 

Ingredients: Tofu*80% (Water, soya beans*, coagulant: Kombucha*[black Tea* with sugar* fermented into vinegar] and Nigari [magnesium chloride]), sunflower Oil*, sea salt, Tamari* (Soya sauce)*, curry spices* 1.3% (contains celery*, mustard*, garlic*), sultanas*, yeast flakes*, thickening agent: locust bean gum*, corn Starch*.

*= certified organic ingredients. For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of sesame.

Nutritional Information per 100g: Energy 920kj/220kcal, Fat 18g Of Which Saturates 3.2g, Carbohydrate 2.5g Of Which Sugars 1.5g, Protein 10.5g, Salt 1.7g.

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