Make mornings more delicious with Bonsan's Vegan Breakfast Scramble. Made from tofu and a subtle blend of spices, this vegan egg replacement is a guaranteed winner served alongside freshly toasted sourdough and crushed avocado.
- Dairy, egg and gluten free
Ingredients: Tofu*98% (water, soya beans*, coagulant: calcium sulphate), rock salt, spices*, raw cane sugar*,thickening agent: agar-agar*.
*= certified organic ingredients. For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional Information per 100g: Energy 206kj/49kcal, Fat 2.7g Of Which Saturates 0.5g, Carbohydrate 0.5g Of Which Sugars 0.5g, Fibre 0.9g, Protein 5.0g, Salt 1.3g