Sweet and citrusy, the surprising combination of lemon and ginger with dark chocolate is well-balanced and refreshing. The bar finishes with a hint of black pepper, rounding out the spiciness of the ginger. Highlighting the work of cacao farmers in Ecuador and crafter using only the purest ingredien..
Great for making vegan hot chocolate when you add your favourite dairy free milk and can also be used for baking.
Vegan & Vegetarian
Free From: Dairy, Lactose, Egg.
Supports Small Cocoa Farmers
Ingredients: 100% Fairtrade & Organic Cocoa Powder