The soft, yet sweet savoury flavour of sage, along with its many health benefits, make it an ingredient we should all include in our diets. People have eaten it for thousands of years to a point where it can almost go unnoticed or taken for granted. Our sage & onion seitan champions the incredib..
Its deep rich smokey flavour and aroma is often, when cooked,
compared to that of bacon. We use smoked paprika again in this recipe,
but it is combined with other smoked flavours for the maximum effect. It
is wonderful when chopped, lightly fried and added to a white sauce and
served with ta..
Flavoured with a carefully selected chicken seasoning (non MSG) and
crisp garlic granules, our chyck’n seitan is a taste explosion. Many
have eaten our breaded nuggets and struggled to believe it wasn’t
actually chicken. Gently fry with rice and vegetables to create a wholly
satisfying dish ..
Simply is our basic, unflavoured seitan. Don’t let this fool you
though as its uses are as wide as they are imaginable. The beauty of
simply is that it allows the chef to fully create the flavours of the
dish. As with all of our products, simply is high in protein (approx.
30%) so more than ..
Our chilli & garlic seitan is only very gently flavoured with chilli so even those intolerant to overly spicy food can enjoy it. The unique flavour of the garlic works to temper the chilli resulting in a flavour that is both surprising and incredibly moreish. Ideal uses are chopped up in a stir ..
Our original recipe. Classic is a subtle mix of smoked paprika and
basil. Although an unlikely combination, the earthiness of the smoked
paprika blends perfectly with the gentle sweetness of the basil to
create an authentically savoury flavour. Classic
is possibly our most versatile flavour...
Please note this product is best before 09/19.Welcome to the world's first ready-to-eat and ready-to-bake high
protein, high fibre plant-based cookie dough with no sugar added and no
artificial ingredient - a bit of a mouthful but a delicious one, I
promise you that!
All our cookie dough..
Organic Tempeh. Made with
whole pieces of organic, non GM soya beans fermented with a live culture
and pressed into a dense, high protein base. Incredibly versatile, just
slice, dice or crumble into your favourite meal times.Vegan Society Logo Approved GM free, dairy free & gluten freeOrga..
You can use this as it is or you can whip it to smithereens and watch it fluff up to double size. It’s completely vegan and contains 0% trans fat and only 3% saturated fat. You can whip it up to make it fluffy or just pour straight onto some berries from your garden or that apple pie you were thinki..
It’s a fraiche without the crème! Oatly worked really hard to make sure that their fraiche provides the same great performance as a traditional crème fraiche, but without the cream. It has got 15% of nicely composed fat with only 6% being saturated. Use it just like a creme fraiche without the creme..
The Bury Black Pudding Company is the UK's leading specialist producer of black pudding. They have created Vegan black pudding which has a delicious herby, peppery flavour with a firm texture and traditional dark colour. It is easy to prepare and cook; simply slice and then fry, bake, grill or micro..
Macsween vegetarian haggis is a mix of healthy fresh vegetables, pulses, oatmeal, seeds and spices.
Vegan, Vegetarian, Plant Based
High in Omega 3
Free from Dairy and Egg
Vegetarian Society Approved
Made in Scotland
Contains no artificial flavours or colours