This cheeky twist on a classic British pud is completely vegan friendly and gluten-free, so the whole family can enjoy it! This flavour pairs gooey dates with sticky treacle in Goupie’s distinctive cocoa rich base before being topped with 54% Belgian chocolate and Maldon Sea Salt flakes. Be warned, they are seriously addictive!
- Vegan
- Dairy free
- Gluten free
Ingredients: Golden Syrup, Dates, Dark Chocolate (min 53.8%, cocoa solids, sugar, cocoa butter, emulsifier {soya lecithin}, natural vanilla), RSPO Palm Oil, Treacle (invert sugar syrup, cane molasses), Toasted Rice (rice flour, rice bran, rice extract), Ground Almonds (nuts), 100% Cocoa Powder, Maldon Sea Salt Flakes.
Nutritional Information: Typical Values per 100g: Energy 1528kJ/365kcal, Fat 21.8g of which saturates 10g, Carbohydrate 53g of which sugars 46g, Fibre (AOAC) 3.3g, Protein 4.5g, Salt 1.2g.
