Fry's Asian Spiced Burgers are for those who enjoy a little bit of zing in their vegetarian meal. With a unique and subtle South Indian flavour, and a delicate blend of spices, these meat-free patties are a gastronomic experience for those with an adventurous pallet. Enjoy in a bun or with wild rice, roasted veggies and chutney for a gourmet meal fit to present to your guests.
- High in protein
- Source of fibre
- Non GM
Ingredients: Vegetable protein (20 %) [Soya · Wheat (Gluten)] · Vegetable oil (Sunflower seed) · Starch · Modified starch · Flavourings · Wheat flour · Wheat fibre · Spices (8 %) (Sulphites) · Sea salt · Thickener (Cellulose) · Onion (2 %) · Chillies (0.3%)· Ginger (0.2%) · Mustard · Garlic (0.2%)
Allergy Advice: See ingredients in bold.
Nutritional Information Typical Values Per 100g: Energy 714kJ/170kcal, Protein 17.6g, Carbohydrates 12.5g of which sugars 3.5g, Fat 5.8g (of which saturated 2.9g, mono-unsaturated 2.34g, poly-unsaturated 0.56g, cholesterol 0mg, trans fats 0g, Fibre 0.3g, Sodium 0.71g.