A delicious low-fat carrot and coconut soup.
- Vegan & Vegetarian
- Free From dairy, egg, lactose, wheat, gluten, soya, mustard, celery, nut
- Low Fat
Ingredients: Water, Carrot* (33%), Creamed Coconut* (3%), Rice Flour*, Vegetable Bouillon* (sea salt, maltodextrin, rice flour*, vegetables* (7%) (onions*, carrots*, Parsnip*), yeast extract (Gluten Free), sunflower oil*, parsley*, turmeric*), Sunflower Oil*, Sea salt, Ground Black Pepper*. *Organically grown and processed.
Nutritional information per 100g: Energy 215kJ/52kcal, Protein 0.7g, Carbohydrate 6.2g (of which sugars 2g), Fat 2.9g (of which saturates 1.7g), Fibre 1.2g, Salt 0.77g.