Shortcrust pastry case with a creamy blend of cauliflower, kale, garlic and turmeric. It's centre stage for one of our favourite veg... the humble cauliflower. Deliciously comforting in a creamy garlic sauce and melting pastry case. Equally delicious plated with a crunchy green salad or on the go for picnic perfection.
- Plastic free
Ingredients: Organically produced: soft white wheat flour, stoneground wholemeal wheat flour, cauliflower (17%), okara (soya), soya drink (water*, soya bean), sunflower oil, onion, curly kale (5%), non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), sunflower oil, water*, cider vinegar, apple juice concentrate, potato starch, tomato puree, yeast flakes, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), sea salt*, turmeric, garlic (1%), onion powder, black pepper, potato starch, kala namak*, paprika and love. *approved non-organic.
Allergy advice: See ingredients in bold.
Nutritional Information Per 100g: Energy 1563kJ/366kcal, Fat 18.3g of which saturates 11g, Carbohydrates 34.3g of which sugars 2.2g, Protein 6.8g, Salt 2.2g.