Our meat-free quarter-pounder is a VBites classic, a thick and juicy
vegan patty made entirely with plant-based ingredients. Based on a
recipe that we have iterated upon for over 2 decades, we now offer you
the best tasting vegan burger out there. The smell of these frying or
grilling away o..
This great-tasting meat-free sausage has all the flavour and texture of a classic hot dog but has been modernised to be entirely vegan, vegetarian and plant-based. An absolute must for the summer months – grab a few of these for your BBQ along with some VBites Quarter Pounders for a meat-free feast...
One of Scotland's best loved breakfast foods. The lorne sausage, also known as square sausage is a
traditional Scottish staple usually made from minced meat, rusk and
spices. After carefully researching the traditional recipes used in
butcher shops, we've come up with our own mix of seaso..
These fun-sized mini pork style sausages are perfect for picnics, parties and lunchboxes. Much loved by children and popular with grown-ups too. Can be eaten hot or cold. Serve with minted peas and new potatoes or chips for a quick and easy veggie lunch for kids.
Vegan & Vegetarian Socie..
Bonsan's plant-based Kofu Grill Sausages are made with fermented kombucha cultured tofu. Their firm texture make them the ultimate vegan hot dog, drizzled with mustard and served alongside punchy pickled kraut.
Dairy, egg and gluten free
Ingredients: Tofu*80% (..
Invite them to your next cookout! A dollop of mustard, a scoop of sauerkraut and it’s barbecue bliss. Made with microbrewed Full Sail Ale from Hood River, Oregon.
Ingredients: Water, vital wheat gluten, expeller pressed non-GMO canola ..
A peppery Polish-style sausage with plenty of onion and garlic. Gets along great with potatoes, red cabbage or sauerkraut. It’s also happy in a bun.
Ingredients: Vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), water, expeller pressed..
These Italian sausages are a Tofurky fan favorite and stand out with flavours of fragrant basil and sweet sun-dried tomatoes. They bring a smile to spaghetti, soups and sautés.
Ingredients: Organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), vital wheat glu..
Veggyness BBQ mix brings vegan variety on the grill! Contains 3 mini savoury sausages with a note of marjoram, 1 Spanish-inspired Chorizo sausage with peppers and 1 spicy seitan steak promising a delicious barbecue experience.Vegan
Ingredients: Seitan* (water, WHEAT protein*) 74%, coconut fat*, r..
These Tofu Grill Sausages are particularly popular, and are best served fried or barbequed
Vegan & Vegetarian
Free From: Dairy. Egg. Lactose.
Vegan Society Registered
Easy to cook - pan fry, grill or BBQ
Ingredients: Tofu* 79% (SOYA BEANS* 55%, water, coagulating agent..
Vegan Chilled Sausages that are ready to eat out of the pack. They can also be cooked in hot water for 3 or 4 mins, fried or added to your favourite vegan recipes. We find they are delicious hot with mustard or vegan mayo on fresh organic bread, or added to a salad. Registered with the Vegan Society..
Essential for your classic British cuisine such as bangers ‘n’ mash, casserole, and toad in the hole, these meat-free Lincolnshire style sausages taste fantastic in rustic winter recipes or equally flavorful sliced up into a hearty sausage sandwich or wrapped in puff pastry for a sausage roll.Vegan ..