Spelt is an ancient grain cultivated thousands of years ago and
only recently rediscovered. Our Biona Organic Wholegrain Spelt Penne
Pasta retains all the goodness of this ancient grain. It's smooth
texture, fantastic flavour, and high fibre content make it a great
alternative to wheat pasta. Best yet, although not gluten free, spelt
can be tolerated by some people with wheat allergies. To serve, simply
combine with pasta sauce or pesto for a nutritious, organic meal.
Ingredients: Wholegrain Spelt flour*. *=certified organic ingredients
Nutritional Information Typical Values Per 100g: Energy 1439kj/344kcal, Fat 1.7g of which saturates 0.3g, Carbohydrates 63.8g of which sugars 4.2g, Fibre 10.3g, Proteins 13.0g, Salt <0.01g.