The Vegg - Vegan Egg Yolk - egg replacer, dairy free

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The Vegg - Vegan Egg Yolk

Brand: Vegg Vegan Egg
Product Code: GRY-TVVEY
Availability: Out Of Stock

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The Vegg - Vegan Egg Yolk

The Vegg is 100% plant-based egg yolk replacer. Using only natural ingredients, we have created products that simulates the taste, texture and function of egg yolk for use in your favorite dishes, all for about the same cost as real eggs!
Make perfect yolks for dipping toast into or bringing that rich, eggy flavour to your favourite foods like french toast, challah bread, hollandaise sauce, or tofu scramble. 127g.

  • Vegan & Vegetarian - plant based
  • Free From: Dairy, Egg, Lactose, Soya, Gluten, Cholestorol, Fat, GMO
  • High in Vitamins B12 and A
  • Plant Based
  • Makes over 99 egg yolks

Directions: To create the equivalent of 1 large yolk, blend 1/8 cup of water with 1/2 teaspoon of The Vegg for 30 seconds.

Ingredients: Fortified Nutritional Yeast (dry yeast, niacin pyridoxine, hydrochloride, riboflavin, thiamin hydrochloride, folic acid, B12)*, Magnesium Chloride, Sodium Alginate, Black Salt, Beta Carotene.
Nutritional Information per Serving (0.6g): Calories 10, Fat 0g, Carbohydrate 1g, Protein 1g, Sodium 130mg. Dietry Fibre 1g.
Serving Size 1 teaspoon (2.6g). 49 servings per container.
Allergy Advice: Made in facility that handles Wheat, Egg, Milk, Fish, Soy, Shellfish, Sesame, Tree nuts and Sulphites
Phenylketonurics: Contains the amino acid phenylalanine.

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